Easy Meatball Casserole
Ingredients
- 1 bag frozen meatballs - 1 1/2 jar pasta sauce - 1 diced green pepper - 1 tub ricotta cheese - 1 cup shredded mozzarella cheese - fresh grated parmesan - 1 cup cooked shell pasta Seasonings used: - 1 tsp basil - 1 tsp oregano - 1 tsp parsley
Directions
1) Add you meatballs to the bottom of the casserole dish and cover with a jar of pasta sauce 2) sprinkle the green pepper and spread the ricotta cheese next 3) Top with some shredded mozzarella and fresh grated parmesan 4) Add your cooked pasta to the pasta sauce jar and shake to cover the noodles with remaining sauce then add on top and spread out 5) Add 1/2 a jar of pasta sauce then cover with more mozzarella cheese 6) Add your seasonings then bake at 350 for 30 minutes 7) Mix everything together 8) Top with fresh grated parmesan and dried parsley before serving
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