Klondike Bar Cake
Ingredients
- 12 Klondike bars - 1 tub Cool whip - 3 tbsp peanut butter - 3 tbsp powdered sugar - chocolate sauce - peanut butter sauce - 1 box Nutter butter cookies - 1/4 cup crushed peanuts Toppings: - 1/4 cup peanut butter Oreos broken up - 14 cup Reese's Pieces - peanuts - 1/4 cup white chocolate Reese's thins - 1/4 cup Reese's broken up - Sprinkles
Directions
1) Line a dish with Klondike bars 2) Mix peanut butter and powdered sugar into a tub of cool whip and spread half on top of bars 3) Drizzle chocolate and peanut butter sauce over top and then place the Nutter butter cookies covering the whole dish 4) Sprinkle crushed peanuts around the cookies and cover with the other half of the Cool whip 5) Finish off with some more chocolate and peanut butter sauce and add your toppings 6) Set in the freezer for 30 minutes
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